Catering Menu’s

All BELOW PRICING IS FOR BUFFET STYLE SERVICE INCLUDING FOOD & HIGH GRADE PLASTIC TABLEWARE.

FULL CHINA SERVICE IS AVAILABLE AT $2.75PP

MENU DECISIONS:

WITH EACH MENU YOU CAN CHOOSE A VARIETY OF MEATS, SIDES AND SALADS
TO MAKE YOUR EVENT GREAT.
TIER 1:
PULLED PORK ~ CHICKEN HALVES ~ HICKORY SAUSAGE

TIER 2:
PIT BEEF ~ TURKEY BREAST ~ PIT HAM ~ GRILLED CHICKEN BREAST

TIER 3:
ST. LOUIS RIBS ~ BEEF BRISKET
COUNTRY STUFFED CHICKEN – FLANK STEAK

TIER 4:
PRIME RIB ~ BEEF TENDERLOIN – SALMON

SALADS: CHOOSE 2

MACARONI ~ POTATO ~ FRESH FRUIT ~ PASTA ~ TOSSED ~ COLESLAW ~ CAESAR

SIDES: CHOOSE 3

SALT POTATOES ~ BBQ BAKED BEANS ~ CREOLE CORN ~ BAKED PASTA ~ MACARONI & CHEESE ~ CORN BREAD ~ DINNER ROLLS ~ FRESH VEGETABLE SAUTE`~ CANDIED CARROTS ~ MASHED POTATOES & GRAVY ~ BACON BLEU MASHED ~ SOUTHERN STYLE GREAN BEANS ~ PASTA ALFREDO ~ RICE PILAF

PRICING: BY THE PERSON
ALL TIER MENUS INCLUDE 2 SALADS & 3 SIDES

TIER1: 1 MEAT $11.95

               2 MEAT$13.95

TIER 2: 1 MEAT $15.95

                2 MEAT $17.95

TIER 3: 1 MEAT $19.95

                 2 MEAT $21.95

TIER 4: 1 MEAT $23.95

                 2 MEAT $25.95

ADDITIONAL SALAD $1.95

    ADDITIONAL SIDE $2.25

BEVERAGES

WE CAN DO A VARIETY OF NON ALCOHOLIC DRINKS FOR YOUR EVENT.

HYDRATION STATION

SWEET ICED TEA ~LEMONADE ~FRUIT WATER

$2.25PP

ASSORTED SODA ~BOTTLED WATER

$1.50 per Bottle/Can

FULL COFFEE STATION

REGULAR & DECAF COFFEE’S SUGAR, CREAMER, CUPS, STIRSTICKS
$1.50PP

HORS DOEUVRES:

CHEESE DISPLAY $2.25pp

FRESH FRUIT DISPLAY $2.75pp

FRESH VEGETABLE DISPLAY $2.25pp

BUFFALO CHICKEN & PHYLLO $2.25pp

SHRIMP &MANGO MARTINI $3.25pp

ASST GRILLED PANINI’S $3.75pp

FOR FULL SERVICE STAFFING DURING YOUR EVENT ADD 20%. (MINIMUM $300.00)  N.Y. STATE TAX IS .08% AND FOR ANY NON FULL SERVICE STAFFED CATERING INCLUDING DROP OFFS AND PICKUPS A 10% LABOR CHARGE WILL BE ADDED TO THE FOOD TOTAL.

Delivery Fee For Drop Offs $30.00